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Author(s): Akanksha Jain; Pradeep Kumar Naik; Sunil Kumar Senapati

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Cite: Jain, Naik and Senapati (2016). Comparative Evaluation of Phytochemical, Antioxidant and Antimicrobial Property of three Curcuma Species. Journal of Ravishankar University (Part-B: Science), 29(1), pp.109.  

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