Cite this article:
Deshpande, Duragkar, Mangrulkar, Dharammali and Chaple (2016). Effect of Microbially Synthesized Eicosapentaenoic Acid on Scopolamine induced Alzheimer's disease model in rats. Journal of Ravishankar University (Part-B: Science), 29(1), pp.184-185.
PP-F16
Effect of
Microbially Synthesized Eicosapentaenoic Acid on Scopolamine induced
Alzheimer's disease model in rats
SA Deshpande, NJ Duragkar, SV
Mangrulkar, PA Dharammali and DR Chaple Priyadarshinini JL College of Pharmacy,
Electronic Zone Building. MIDC, Hingna Road, Nagpur 440 026, India
SK College of Pharmacy, Kamptee,
India
Corresponding author email: shilpa18@hotmail.co.in
[Received
15 January 2016, accepted 29 January 2016]
Abstract: Omega-3
fatty acids, (eicosapentaenoic_acid (EPA), docosahexaenoic_acid (DHA) from fish
oil are known to have numerous benefits in CNS disorders. Studies have
indicated protective action of omega-3 fatty acids in various neurodegenerative
disorders. With the intention of producing an alternative source to fish EPA,
we have microbially synthesized EPA (MEPA) from rice bran oil which was
pharmacologically evaluated using scopolamine induced amnesia in rats as animal
model for Alzheimer's disease (AD). Animals were divided into 7 groups of six
animals each; control treated with vehicle, one with standard Rivastigmine (5
mg/ kg: p.o.): 3 groups with MEPA (5, 10 and 50 mg/kg p.o.) and one with fish
oil (1 g/ kg p.o.) for 15 days. On 15" day 90 min after last dose of drug.
all animals except control group were treated with scopolamine (1 mg/ kg:
s.c.). Each group was evaluated for spatial memory by Morris Water Maze test.
Then, blood was withdrawn by retro-orbital puncture and brain was excised using
standard procedure. Brain homogenate and serum were analysed for levels of AchE
(Acetylcholinesterase), NO (Nitric_oxide) and ACE (Angiotensin converting
enzyme). Scopolamine treatment induced amnesia indicated by increase in escape
latency. This was significantly reversed with fish oil and rivastigmine and
non-significantly with all three doses of MEPA. Fish oil and rivastigmine
significantly decreased AchE level but mEPA effects were non-significant in
serum and brain homogenate AchE level. Serum NO and ACE levels were
inconsistently affected in AD induced rats. Results suggest that MEPA was not
effective in treating scopolamine induced amnesia. Rivastigmine itself is an
AchE inhibitor hence exerted significant anti-AchE action but mEPA may not have
effet on AchE level. As fish oil contains EPA as well as DHA, the CNS related
benefits associated with cognitive impairment seen with fish oil may be due to
DHA.
Keywords:
Eicosapentaenoic acid, Alzheimer's disease, AchE (Acetylcholinesterase), NO
(Nitric oxide) and ACE (Angiotensin converting enzyme). Rivastigmine