Cite this article:
Kaylankar, Jamkhande and Anitha (2016). In Silco PASS Approach and Antimicrobial Efficacy of Maslinic Acid against Human Pathogenic Strains. Journal of Ravishankar University (Part-B: Science), 29(1), pp.158.
PP-D10
In Silco PASS
Approach and Antimicrobial Efficacy of Maslinic Acid against Human Pathogenic
Strains
Tukaram M Kaylankar, Prasad G
Jamkhande and Anitha K
School of Pharmacy, SRTM
University, Nanded 431 606, India
Deparment of Chemistry, Sri
Krishnadevaraya University, Ananthapuramu -515 003, India
Corresponding author email:
kalyankarr@redifmail.com
[Received
23 January 2016, accepted: 27 January 2016]
Abstract: Microbial
infection like tuberculosis is a major cause of mortality worldwide. Plant
derived food products containing phytochemicals have long history for providing
much more needed novel therapeutics for the treatment of various biological
ailments. Triterpenoid is one of the prominent groups of phytochemicals
reported to possess numerous biological activities. Among it, maslinic acid
(MA) is a biologically active olean type of pentacyclic triterpenoid. In search
of a novel antimicrobial agent, present study was aimed to evaluate MA for its
antimicrobial potential. Antibacterial and antifungal potential was evaluated
by Agar well diffusion method while, antitubercular activity was evaluated
using agar well diffusion and dise diffusion method. Antioxidant capacity was
determined by using total antioxidant capacity assay, DPPH radical scavenging
assay, hydrogen peroxide radical scavenging assay and Fe" reducing power
assay. PASS software based program had been employed to predict the possible
biological activities of MA. No inhibitory effect was observed against
bacterial strains while moderate antifungal activity was exhibited against A.
flavus and U. Maydis, being A. Niger is the most sensitive. But interestingly
MA exhibited significant antimycobacterial activity. MA exertad antioxidant
capacity in a dose dependent manner as that of ascorbic acid. Probable
activities (Pa) of MA by PASS evaluation for the antioxidant, antibacterial and
antifungal activities were 0.479, 0.363, and 0.589 respectively. This work
provides the scientific support for antioxidant, antifungal and
antimycobacterial activities of MA and it may find potential applications in
the development of a natural antioxidant and an antimicrobial agent for the
agro-fod and pharmaceutical industries.
Keywords: Maslinic
acid, Antimicrobial activity, Antimycobacterial activity, PASSES,
Triterpenoids, Antioxidant activity